This Easter, Four Seasons Hotel Ritz Lisbon celebrates 62 years, and together with the pastry team has decided to create a limited edition of 62 chocolate eggs.
But, one of these eggs has disappeared and a cheeky little rabbit has hidden it somewhere in the Hotel, and now the Hotel invites guests to find it in a virtual egg hunt.
‘The Case of the Missing Chocolate Egg’
Followers of the hotel’s Facebook and Instagram accounts will be able to participate in a virtual egg hunt giveaway of the egg that is hidden in the Hotel.
The winner who finds the egg will receive an Easter brunch for two. There are also prizes for 2nd and 3rd places: two baskets for egg hunting. Note that this competition is exclusive to delivery addresses in Lisbon or take away at the Hotel.
Easter Brunch – The price for two people is EUR 195
Ritz Chocolate Eggs – Limited Edition – Each Limited Edition Egg is priced at EUR 125
Chocolate-lovers will be treated to a limited edition box of 62 chocolate eggs by Pastry Sous Chef Diogo Lopes, with the finest and most delicate Valrhona chocolate.
Once opened, each egg also reveals an exclusive surprise: a voucher for a one-night stay for two in a renovated room, a brunch for one person in the Varanda Restaurant, a signature cocktail in the Ritz Bar, a session with one of the personal trainers in the rooftop fitness centre, or other surprises to be unveiled.
Egg Hunt Basket – The price per basket is EUR 35
The hotel has prepared two baskets to entertain and delight bouncing bunnies at home.
For the most restless, an egg hunt basket is available with everything one needs to organise in their own home, including six artisanal stuffed chocolate eggs.
Do-It-Yourself Basket – The price per basket is EUR 45
The hotel has prepared a do-it-yourself basket: two halves of chocolate eggs to fill and decorate, accompanied by a pastry bag with a duo of cream for the filling and four varieties of colourful decorations, as well as an Easter egg drawing to colour in.
Order Information
Place orders up to 48 hours in advance.
Contact the Hotel’s take-away and Ritz Delicatessen service via email at ritz.delicatessen@fourseasons.com or call 213 811 418.
